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Last summer Anissa decided to host a few Arab supper club nights in her Shoreditch loft to coincide with Shubbak, which means window in Arabic and was the first ever festival of contemporary Arab arts in London. The evenings were a great success and Anissa has decided to have supper club nights at regular intervals. The maximum number of diners is 10 and the meals are served with Chateau Musar wines, the most famous of Lebanese wines and winner of many awards. You can book the whole dinner for you and your friends or book individually and meet new people! Anissa also caters meals and her menus include mezze for healthy informal meals, finger food, cold or hot buffets as well as tagines, couscous, whole baby lamb or goat and other delightful dishes from the Middle East and North Africa. Anissa uses organic produce whenever possible or the freshest and best produce available. If you choose to have meals catered, the dishes will be delivered to you with instructions on how to reheat or assemble unless you prefer us to finish and serve your meal, in which case we will send a chef and waiters to take the stress out of your entertaining. And if you choose to come to the supper club nights, Anissa and her lovely assistant will be there to welcome you to a memorable night. Here are the menus for the first winter supper club nights. Please contact us for any further information.
For more information contact us. |